Gluten-free orange walnut cake with chocolate drizzle for 8-10 people
This cake is made with a gluten-free orange walnut base and is drizzled with a rich gluten-free chocolate drip decorated with fresh orange zest.
If you have leftovers of this cake, you can easily use an airtight container to store them in the fridge for 3-4 days or in the freezer for 3 months.
Our gluten-free orange walnut cake with chocolate drizzle for 8-10 people is made with a combination of gluten-free plain flour and almond flour. This gluten-free cake is made with fresh orange zest and juice, chopped walnuts, and a hint of vanilla. Melted chocolate and fresh orange zest round out the flavor profile.
This cake is 7 inches round and it serves 8-10 people
If you love gluten-free desserts, you will definitely enjoy this delicious cake!