(This cake has a 7-inch diameter and is suitable for serving 8-10 people)
The Persian love cake is a worldwide favorite treat, with certainly a long history. Many don’t know of this cake, however, once they try it they can’t seem to forget about it! Sadly today, millions of people are allergic to gluten and require specific dietary requirements in everyday foods. Luckily, in the modern world we have almost a gluten-free version of every product there is! And of course, who could forget gluten-free Persian love cakes?
Read along today as we find out about the magnificent gluten-free version of the love cake, and see step by-step all the changes, and how you can order yours in Adelaide!
What is gluten free Persian love cake?
Well, this question is a bit straightforward, right? Believe it or not, more people than you can imagine ask this question every day!
Essentially, it is a Persian love cake, but without any gluten. This same concept can work with any other sweets, snacks, and foods.
What Ingredients Change for Gluten Free Persian Love Cake?
So, what actually makes a cake gluten-free? Or more simply, what ingredients have gluten?
The main ingredient which makes cake gluten-free or not is usually flour. The most common type, wheat flour has gluten. Easy substitutes are rice flour, almond flour, chickpea flour, or quinoa flour. Other ingredients which sometimes have gluten are chocolate, nuts, and yogurt. With this being said, sometimes even if your cake doesn’t contain any of these, it might still contain gluten…how do you ask? Very simple actually. Even if a cake is 100% gluten-free, it might still have traces of gluten. This is usually from using the same equipment without washing in between for a cake with gluten prior.
Pre-Order Your Personalised Gluten Free Persian Love Cake in Adelaide
Doesn’t all this gluten-free talk sound interesting? Well lucky you, because even if you aren’t allergic to gluten, who said you couldn’t try a gluten-free cake? I know what you’re thinking…” why should I try a gluten-free cake?” Gluten-free cakes have a different texture and slightly different taste because of the ingredient changes, and many love this texture. So why not enjoy your Persian love cake gluten free, even if it’s just for the experience?
I bet I’ve convinced you now, and all there is left to do is to see how you can order your cake
from home, right now!
1 – Google “gluten free Persian love cake bakery” and choose your favorite bakery from the results (me!!!!). You can have a look at photos from different websites or on google maps to get an idea.
2 – Select and customize your love cake. You can add a personalized message for a friend or contact and mention any other requirements before placing your order.
3 – Place your order and receive it the next day! Yes, it’s that quick with Azidelicious. Order one day before and receive it the day after!
What factors influence the price of Personalised Gluten Free Persian Love Cake?
Generally, gluten-free ingredients are a little bit more expensive, which means that a gluten-free cake will set you back a little bit more than usual. Depending on the size and type of your cake, this price difference might vary, but usually, you should expect to pay around $5-$15 extra for a gluten-free cake.
Delivery and payment for Gluten Free Persian Love Cake in Adelaide
Here at Azidelicious, making it easy for you is our priority, which is why we have an easy payment system available. Even better, all you have to do is place your order one day in advance and receive it the next day!
Maybe this is your sign to enjoy a gluten free raspberry and rosewater cake 😉
Finally, if you are looking for gluten-free cakes in Adelaide, give the gluten-free Persian love cake a try today and taste the real difference!
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