Our Gluten Free Chocolate Cake is a smooth, moist, and fluffy cake that melts in your mouth. Without a question, chocolate cake is one of the most desired sweets all over the world. Between each tier of this four-layer cake is a chocolate buttercream icing. In addition, the chocolate completely covers the cake. We decorate this wonderfully scrumptious cake with grated chocolate and top it with fresh blueberries.
The brown and dark purple plump blueberries with pink rose petals make this cake a very elegant and classic look.
With the Gluten Free option now those with Gluten intolerance can easily enjoy the deliciousness of this wonderful cake. It worth to mention that using Gluten free flour does not affect the cake taste at all.