Dozen of Persian love cupcakes with pistachio and rosebud
These delicious cupcakes are made with some of the most premium, authentic, and aromatic ingredients in the world. The base of this cupcake contains high-quality rosewater, as well as fresh cardamom. The cupcakes are simply topped with authentic rosewater syrup, chopped pistachios, and an edible rosebud.
You can easily refrigerate or freeze these cupcakes by placing them in an airtight container. In the fridge, they will last for 5-6 days, and for up to 3 months in the freezer. Regardless of how you are storing them, be sure to remove the rosebud before.
Pistachio Rosebud is the signature product of Azidelicious cupcakes. This classic cupcake is in fact a modified recipe that has its roots in the culture and tradition of Persia. Basically, this simple but still very delicious cupcake is one of the most delicious cupcakes in the world. In fact, “Cake Yazdi” is the original Persian name of this cupcake. This cupcake is very popular in Persia for its nutritional benefits for many years ago.
The first thing that you will realize with this classic cupcake is its aroma. The fragrance of pure and organic rosewater is what you will be surprised by. We use organic pure rosewater supplied by one of the best rose garden regions of the world, Kashan.
Did you know that you can use the rosebud on top of this cupcake to give flavor to your tea? Simply drop the rosebud into your tea cup and watch the magical aroma and flavor come to life!