Cupcake flavors, use of natural ingredients
There are plenty of natural ingredients that you can use as cupcake flavors. Spices such as cardamom, cinnamon, ginger and nutmeg are only some of them.
Saffron is also another spices that gives you a unique taste as well as the color.
You can also use ingredients like lemon or orange juice to give flavor to your cupcake. These not only give flavor to your cupcake but create fragrance as well.
Rosewater as cupcake flavors
I am not sure if you have ever tried a cupcake with the taste of rosewater. Fragrance and the heavenly flavor are only some of the things that rosewater add to the cupcake. Give this a try and make sure you will have a unique taste added to your baking.
Have you ever tried rosewater in your cupcakes?
Notwithstanding the attraction that artificial colors have, there are proven problem caused by using them. Instead using natural ingredients not only can meet the need of beauty but also healthiness of your cupcakes.
Cinnamon also is a very suitable natural flavor for baking. If you so far have not tried apple cinnamon cupcake, you have nearly missed a one of the best treats in the world. Cinnamon like other natural ingredients has many benefits associated with.
While this maybe true that colorful cupcakes for instance are eye-catching there are options possible to eat healthy treats.